Chef – Barkers Foodstore & Eatery

Location: Geraldine, South Canterbury
Job Type: Part-time 20 hours

About Us

Our Foodstore & Eatery is a beautiful destination venue, where we strive to develop the Barker’s brand by building connections through our hospitality and retail offerings. We create delicious tasting food & beverages, using our wide range of products which have been made on the corner of the Barker's Family Farm in Geraldine since 1969.

Our aim is to support our team whilst taking care of our guests and showcasing the quality Barker's food and beverage range. We like to have a bit of fun and add a bit of sparkle to our guests' day.

About the Role

We're looking for a passionate and enthusiastic Part-Time Chef to join our vibrant kitchen team for approximately 20 hours per week, with the opportunity to negotiate hours to suit the right person.

Working closely with our Head Chef and wider Foodstore & Eatery team, you'll play an important role in preparing high-quality food, maintaining presentation standards, and helping create memorable experiences for our guests. This is an excellent opportunity for a chef seeking flexibility while continuing to develop their culinary skills in a supportive environment.

Key Responsibilities

• Preparing and presenting fresh, high-quality food to Barker's standards.

• Supporting daily kitchen operations and service periods.

• Assisting with menu development and seasonal offerings that showcase the Barker's product range.

• Maintaining exceptional food safety, hygiene, and cleanliness standards.

• Supporting stock control and minimising waste.

• Working collaboratively with front-of-house and retail teams.

• Helping create a positive and efficient kitchen environment.
  

What You’ll Need

• Previous experience as a chef or experienced cook.

• A passion for creating great food and delivering quality results.

• The ability to work efficiently in a busy café environment.

• Strong organisational skills and attention to detail.

• A positive attitude and willingness to support the wider team.

• Excellent communication skills.

• The ability to work independently and manage your time effectively.

• Flexibility to work weekends and varied shifts as required.

• Someone who enjoys learning, contributing ideas, and showcasing local products through great food.
  

What We Offer

• Create food you're proud of – Showcase quality local ingredients and Barker's products through fresh, seasonal menus and daily offerings.

• Grow your culinary skills – Receive ongoing training, support, and development from an experienced hospitality team.

• Join a supportive team – Be part of a collaborative culture where people genuinely care about each other and our guests.

• Enjoy balance and flexibility – Part-time hours that support a healthy work-life balance while still providing opportunities to learn and grow.

• Perks you'll love – Competitive pay, employee discounts, and opportunities for career progression within the Barker's business.

Location & Hours

• Based at the Barker's Foodstore & Eatery in Geraldine.

• Approximately 20 hours per week.

• Includes weekend work.

• The Foodstore & Eatery operates 7 days a week, 8:30am to 4:30pm

How to Apply

Submit your updated resume and a brief cover letter telling us why you’re excited to join Barker’s. We welcome applicants from all backgrounds and experiences.

Barker’s is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.